MATERIAL DESCRIPTION | INGREDIENTS | PACKING SIZE |
CANNED SARDINES IN TOMATO SAUCE | SARDINESL,TOMATO PASTE,SALT,SUGAR,WATER |
125g X 50CANS X 3200 CARTONS/20’FCL 155g X 50CANS X 2050 CARTONS/20’FCL 200g X 48CANS X 1600 CARTONS/20’FCL 230g X 48CANS X 1600 CARTONS/20’FCL 300g X 48CANS X 1200 CARTONS/20’FCL 400g X 24CANS X 1880 CARTONS/20’FCL 425g X 24CANS X 1880 CARTONS/20’FCL 800g X 6CANS X 1750 CARTONS/20’FCL 3000g X 6CANS X 1080 CARTONS/20’FCL |
CANNED SARDINES IN HOT CHILLI SAUCE | SARDINES,TOMATO PASTE,SALT,SUGAR,WATER,HOT PEPPER | |
CANNED SARDINES IN BRINE WATER | SARDINES,SALT,WATER | |
CANNED SARDINES IN BRINE WATER WITH OIL | SARDINES,SOYBEAN OIL,SALT,WATER | |
CANNED SARDINES IN VEGETABLE OIL | SARDINES,SOYBEAN OIL,SALT,WATER |